Recipes Tofu Rice Fish

Cullen Skink

Seafood Soups & Stews Winter British Scottish
Rainbow trout with creamy prawn sauce and watercress

Main Seafood British
Beer-battered scampi with tartare sauce

Seafood British
Beetroot and goats’ cheese risotto

Brunch Lunch Main Starters & Snacks Vegetarian
Sweet and spicy sticky tofu

Vegan Vegetarian Supper
One Pot Vegetable Rice

Vegetarian Rice One-pot
Thai Tofu Salad

Lunch Salads Vegan Vegetarian
Prawn, avocado and quinoa salad

Hairy Dieters
Cod with chorizo and white beans

Main
Roast Cod with Lentils

Main
Butterflied Sardines with a Parmesan Crust

Main
Primavera Risotto

Main Vegetarian Rice
Smoked Tofu and Vegetable Hash

Breakfast Vegetarian
Noodle Salad

Noodles Vegetarian
Christmas Gravlax with Dill, Treacle & Cumin

Christmas Starters & Snacks
Cauliflower fried rice

Main Hairy Dieters