Recipes Cheese Tofu Rice Fish Eggs

Caramelised apple cheesecake

Cakes & Bakes Vegetarian Scottish
Savoury Dutch pancake

Brunch
Cullen Skink

Seafood Soups & Stews Winter British Scottish
Coffee and Walnut Bundt Cake

Cakes & Bakes
Rainbow trout with creamy prawn sauce and watercress

Main Seafood British
Cheese, Onion & Potato Pie

Lunch Main Pies & Pastries Picnic Savoury Bakes Supper
Curly Pie

Brunch Lunch Pies & Pastries Vegetarian Romanian
Beer-battered scampi with tartare sauce

Seafood British
Beetroot and goats’ cheese risotto

Brunch Lunch Main Starters & Snacks Vegetarian
Cheese and Marmite scones

Cakes & Bakes Starters & Snacks Vegetarian British
Sweet and spicy sticky tofu

Vegan Vegetarian Supper
Cheese Shortbread

Cakes & Biscuits
One Pot Vegetable Rice

Vegetarian Rice One-pot
Thai Tofu Salad

Lunch Salads Vegan Vegetarian
Manchester Tart Flapjack

Pudding & Desserts
Full English shakshuka

Breakfast