Recipes Cheese Tofu Rice Fish Bread

Caramelised apple cheesecake

Cakes & Bakes Vegetarian Scottish
Cullen Skink

Seafood Soups & Stews Winter British Scottish
Chai bread and butter pudding

Christmas Pudding & Desserts Autumn Winter British
Rainbow trout with creamy prawn sauce and watercress

Main Seafood British
Cheese, Onion & Potato Pie

Lunch Main Pies & Pastries Picnic Savoury Bakes Supper
Curly Pie

Brunch Lunch Pies & Pastries Vegetarian Romanian
Beer-battered scampi with tartare sauce

Seafood British
Beetroot and goats’ cheese risotto

Brunch Lunch Main Starters & Snacks Vegetarian
Cheese and Marmite scones

Cakes & Bakes Starters & Snacks Vegetarian British
Sweet and spicy sticky tofu

Vegan Vegetarian Supper
Cheese Shortbread

Cakes & Biscuits
One Pot Vegetable Rice

Vegetarian Rice One-pot
Thai Tofu Salad

Lunch Salads Vegan Vegetarian
Posh Cheese Balls

Starters & Snacks
Prawn, avocado and quinoa salad

Hairy Dieters
Cod with chorizo and white beans

Main