Recipes Beetroot Fish Lamb

Lamb sfiha

Brunch Lunch Middle Eastern
Cullen Skink

Seafood Soups & Stews Winter British Scottish
Rainbow trout with creamy prawn sauce and watercress

Main Seafood British
Lamb Vindaloo

Curry Main Asian Indian
Beer-battered scampi with tartare sauce

Seafood British
Shepherd's Pie with Cauliflower Mash

Main British
Slow-roast shoulder of Lamb

Main Roasts British
Lancashire Hotpot

Main Heart & Sole
Red onion and beetroot tarte tatin

Brunch Lunch Pies & Pastries Starters & Snacks
Prawn, avocado and quinoa salad

Hairy Dieters
Cod with chorizo and white beans

Main
Minty Lamb Steaks

Main
Green Lamb Curry

Curry Hairy Dieters
Roast Cod with Lentils

Main
Sardinian Lamb with Fennel

Main
Butterflied Sardines with a Parmesan Crust

Main