Recipes Cheese Tofu Rice Vegetables Fish Breads Main

Rainbow trout with creamy prawn sauce and watercress

Main Seafood British
Cheese, Onion & Potato Pie

Lunch Main Pies & Pastries Picnic Savoury Bakes Supper
Beetroot and goats’ cheese risotto

Brunch Lunch Main Starters & Snacks Vegetarian
Christmas Veggie Wellington

Christmas Main Vegetarian
Indian Shepherd’s Pie

Main Vegetarian Heart & Sole
Ramen

Main Vegetarian
Sunblush Tomato Risotto

Main Vegetarian Rice
Veggie chilli with cornmeal dumplings

Main Vegetarian
Cod with chorizo and white beans

Main
Aubergines with Harissa, Lentils and Greens

Main Hairy Dieters
Avocado Poke Bowl

Main Asian Hairy Dieters
Chickpea and Paneer Frittata

Main Asian Spanish
Roast Cod with Lentils

Main
Butterflied Sardines with a Parmesan Crust

Main
Primavera Risotto

Main Vegetarian Rice
Sweet Potato Saag Aloo

Main Vegetarian