Hairy Bikers: Best of British Revised

21 Comments

Monday 9th January, 2012

'Best of British' went down a storm and we've loved reading your comments about the series, but some of you were unable to watch last time it was on, Good news! We're happy to tell you that some revised versions of the episodes will air in the next few weeks, featuring some of our favourite recipes from the show.

Why not visit the Hairy Bikers' BBC website to find out when the show is next on.

If you miss any episodes, please remember that you can catch up with BBC iPlayer.

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Comments

  • Please can you put on the website when you will be out doing shows so i can come and visit you both in person? Thanks

  • i was wondering if you could tell me if this series is going to be published into a book please.regards Julie

  • Very nice and interesting programme on the 12th Jan - one error though - Marsala comes from Italy not Spain

  • What are the bikes you are ridding in this series? Do you get bikes given to you as promotional items or are they provided by the BBC as part of each series?

  • Is the presant series going to be published into a book please and thank you,

  • Please let us have some dates when you are out and about - would love to buy some tickets for my brother to see you - he's a big fan.

  • I saw a dish that looked really interesting a couple of weeks back, but I cannot find it on this website. Fried trout fillet with prawns in a veg and prawn sauce. Where can I find the recipe.?

  • Love your honest Northern approach to really good food!something I have missed in 30yrs in the Netherlands where even smelling food cooking was a rarity.Now I have the joy and pleasure of living in the Algarve surrounded by people like my father who grow food,take it out of the ground or out of the sea,or watch it grow fat in the farmyard!This is the "unsung"coast for foodies.I can buy all the fresh ingredients I want,was going to make your Duck recipe from Jan but can't find it?So I guess its wonderful fish from Lagos market!!!keep flying the flag for the North you are a delight to an ex-pat Northerner from Southport JennyB

  • I think bariani made with "BEEF" is a bit of an error. Isn't the cow sacred?

    • Only sacred to those of hindu birth and belief.

  • Tried to catch up on the 'Down the Local' from your latest series on the BBC iplayer but it is not there. They only show the latest Qty 2 episodes. So unfair.
    I will still have a go at making the Fabulous Fish Pie though.

  • Fab programme tonight. Where was the afternoon tea filmed as must visit? Sorry if I just didn't hear it during programme. Kedgeree inspiring!

  • whats makes of bikes were you riding on the 26/01/2012 show Wilf

  • Made your fabulous Viennese Whirls today - hubby absolutely loved them! Keep up the good work guys!

  • Just watched 'sweet indulgence' on i player. I was absolutely blown away by the very nice man who made the old fashioned ice cream etc using the traditional moulds. Can you please tell me if there is any way to contact him? I would love to find out if there are any courses that I could do in this type of thing. Have only recently started making ice cream and sorbets in work using a small ice cream maker, but would love to do something really special for the summer revellers. I also can't wait to try your pecan cheesecake. Great show. Thank you.
    Kind regards
    Gill

  • I am from france and I watch your program every time! I have tasted the lamb vindaloo recipe and i put beef instead of lamb.
    It was absolutely delicious! thank you for all your recipes in your program!!!

  • i was watching an esipode on bbc 1 tonight 30/1/2012 and saw them make something. Im not sure what it was called. they lined the dish with bacon then added in what i thing was pork with sage, thyme and put pickles in then more pork and more pickles finished it off with more pork then topped it with bacon. can you tell me what it is called and where i can get the recipe from.

  • Irish - try bbc.co.uk/food/recipes...ountry_terrine_54023

  • Helllo.... A few people have asked this question already...... Will you publish a book for this series. I hope so as it was excellent.
    Thank you :0)

  • Please do a tour of Britain again so my wife and I can come meet you both,love your shows ,keep up the good work.

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