In this show, Si & Dave explore Suffolk where they cook a traditional county favourite at Snape Maltings, go ferreting for rabbits and collect flour from a working water mill. Explore More?

In this show, Si & Dave explore Anglesey where they cook a traditional county favourite in Beaumaris, harvest mussels from the Menai Strait and sample sea salt. Explore More?

In this show, Si & Dave explore Northern Ireland's Lake Distict, Co. Fermanagh, where they cook a traditional county favourite at Crom Castle and fish for brown trout. Explore More?

In this show, Si & Dave explore Cheshire where they cook a traditional county favourite at Chester Zoo, visit a smokehouse and tuck into some Cheshire cheese. Explore More?

In this show, Si & Dave explore Lincolnshire where they cook a traditional county favourite in Lincoln, source free range beef & lamb and help out on a cauliflower farm. Explore More?

In this show, Si & Dave explore Kent where they cook a traditional county favourite at Leeds Castle, forage for wild vegetables and sample the county’s fine ale. Explore More?

In this show, Si & Dave explore Dumfries & Galloway where they cook haggis for the locals in Dumfries. They try their hand at bee keeping and find some award winning mutton. Explore More?

In this show, Si & Dave explore County Antrim where they cook a traditional county favourite at Carrickfergus Castle, pick potatoes and head to the coast in search of dulse seaweed. Explore More?

In this show, Si & Dave explore Oxfordshire where they re-discover a lost county recipe and cook it in Henley. They make cheese with rock star Alex James before celebrating the little used fruit quince.  Explore More?

In this show, Si & Dave explore East Sussex where they cook a hearty dish in Brighton using some great local produce. They taste local sparkling wine every bit as good as Champagne and pay a visit to the Rye Scallop Festival. Explore More?

In this show, Si & Dave explore Gwynedd where they cook a traditional county favourite in Portmeirion. They visit a mountain lamb farmer and meet a man growing exotic mushrooms in shipping containers. Explore More?

 In this show, Si & Dave explore Somerset where they cook a traditional county favourite in Bath. They go wassailing in search of cider and find a West Country herd of buffalo.  Explore More?

In this show, Si & Dave explore Cornwall where they cook a traditional county favourite at The Eden Project. They go sea fishing for spider crabs and find the only tea plantation in the UK. Explore More?

In this show, Si & Dave explore North Yorkshire where they cook a traditional county favourite in Scarborough. They select the finest catch from Whitby Harbour and discover the regional speciality, Black Porkies. Explore More?

In this show, Si & Dave explore Herefordshire where they cook a traditional county favourite at Goodrich Castle. They also visit a snail farm and discover English cassis. Finally, they are pushed outside of their comfort zone as they face a cook-off against top chef, James Arbourne. Restaurant diners decide who has created the best taste of Herefordshire.Explore More?

In this show, Si & Dave explore Leicestershire where they cook a traditional county favourite at Leicester Market. They visit the supermodels of the cow world and taste the king of cheeses, Stilton,. Finally, they face the challenge of a cook-off against top chef, Sean Hope. Restaurant diners decide who has created the best taste of Leicestershire.Explore More?

In this show, Si & Dave explore Gloucestershire where they cook a traditional county favourite at Gloucester’s Docks. They find Guinea Fowl in the Cotswolds and a Btitish alternative to Olive Oil. Finally, they are pushed outside of their comfort zone as they face a cook-off against top chef, James Graham. Restaurant diners decide who has created the best taste of Gloucestershire.Explore More?

In this show, Si & Dave explore Lancashire where they cook a traditional county favourite at Blackburn Cathedral. They dig up the first crop of Ormskirk new potatoes and source some of the finest ducks in the north west. Finally, they are pushed outside of their comfort zone as they face a cook-off against Michelin starred chef, Nigel Haworth. Restaurant diners decide who has created the best taste of Lancashire.Explore More?

In this show, Si & Dave explore Carmarthenshire where they cook a traditional county favourite in the National Botanic Garden of Wales. They go cockling at Laugharne and source cheese from a happy herd of goats. Finally, they face the challenge of a cook-off against top chefs, Sue Manson & Maryann Wright. Restaurant diners decide who has created the best taste of Carmarthenshire.Explore More?

In this show, Si & Dave explore Worcestershire where they cook a traditional county favourite in Malvern Priory Park. They dig their own asparagus and find a man making award winning perry in his own garage. Finally, they face the challenge of a cook-off against top chef, Sue Ellis. Restaurant diners decide who has created the best taste of Worcestershire.Explore More?

In this show, Si & Dave explore Derbyshire where they cook a traditional county favourite at The Buxton Pavilion Gardens. They source venison from Calke Abbey and vegetables from local market gardeners. Finally, they face a cook-off against Michelin starred chef, Rupert Rowley. Restaurant diners decide who has created the best taste of Derbyshire.Explore More?

In this show, Si & Dave explore Monmouthshire where they cook a traditional county favourite in Chepstow. They learn how to make charcuterie and taste some Welsh mead. Finally, they face the challenge of a cook-off against top chef, Stephen Terry. Restaurant diners decide who has created the best taste of Monmouthshire.Explore More?

In this show, Si & Dave explore Essex where they cook a traditional county favourite in Southend-on-Sea. They harvest Colchester oysters & learn how to talk to turkeys. Finally, they face a cook-off against top chef, Mark Baumann. Restaurant diners decide who has created the best taste of Essex.Explore More?

In this show, Si & Dave explore Argyll & Bute where they cook a traditional county favourite in Tarbert. They go fishing for langoustines and sample a few wee drams of single malt whisky. Finally, they face the challenge of a cook-off against top chef, Clare Johnson. Restaurant diners decide who has created the best taste of Argyll & Bute.Explore More?

Norfolk - Monday 28th SeptemberExplore More?

Aberdeenshire - Tuesday 29th September Explore More?

In this show, Si & Dave explore Staffordshire where they cook a traditional county favourite In Lichfield. They find some of the happiest free range hens in the county and pick their own fruit and veg. Finally, they face the challenge of a cook-off against top chef, Matt Davies. Restaurant diners decide who has created the best taste of Staffordshire.Explore More?

Friday 2nd October
In this show, Si & Dave explore Hampshire where they cook a traditional county favourite at Beaulieu Motor Museum. They forage for wild mushrooms in the New Forest and source biodynamically farmed meat from a former Formula 1 world champion. Finally, they face the challenge of a cook-off against Michelin starred chef, Alex Aitken. Restaurant diners decide who has created the best taste of Hampshire.Explore More?

Moray - Monday 5th October
In this show, Si & Dave explore Moray where they cook a traditional county favourite In Elgin. They don their waders to fish for wild salmon in the River Spey and visit an internationally renowned smoke house. Finally, they face the challenge of a cook-off against top chef, Chris Morrison. Restaurant diners decide who has created the best taste of Moray.Explore More?